If you read my pumpkin fudge recipe, then you probably already know that I love anything with pumpkin during the fall season.
Ingredients
- 1/2 cup of coffee or tea
- A heaping tablespoon of pumpkin fudge
- 1/2 cup of hemp milk
Directions
1. Brew a half cup of coffee or tea, add in a dollop of pumpkin fudge before finishing off with some delicious hemp milk. This is a great alternative to dairy milk and is super easy to make.
